Cinnamon Blueberry Farina Muffins
35 mins (prep 15, cooking 20)
11 ingredients
12 servings
I just tried these muffins and they were great! Low in fat and high in taste is just my thing! I skipped the last step, and just sprinkled sugar on top of the muffins before baking. Decided to check out the Cream of Wheat website (that is where this recipe came from) after trying Maito's Blueberry farina muffins. These are somewhat alike!

Categories:  <-60-mins , low-sat.-fat , breakfast , healthy , breads , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (41.82 g)
Servings 12
Amount per Serving
Calories 114.03 Calories from Fat 25.47
% Daily Value *
Total Fat 2.83g 52.24%
Saturated Fat 0.35g 20.72%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 133.79mg 66.9%
Total Carbohydrate 22.05g 88.22%
Dietary Fiber 1.93 g 92.53%
Sugars 11.71 g %
Protein 1.77g 42.42%
Vitamin A 10.39IU% Vitamin C 1.33mg%
Calcium 82.02mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of wheat, nonfat milk


Similar Recipes