Cinnamon Chip Scones
28 mins (prep 10, cooking 18)
11 ingredients
10-12 servings
This is a simple, delicious scone recipe that works well using a mixer or a food processor.

Categories:  quick-breads , <-30-mins , european , scones , breads , english , time-to-make ,
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Serving Size (59.21 g)
Servings 10
Amount per Serving
Calories 191.62 Calories from Fat 97.29
% Daily Value *
Total Fat 10.81g 166.24%
Saturated Fat 6.53g 326.47%
Trans Fat 0.39g %
Cholesterol 27.46mg 91.52%
Sodium 375.72mg 156.55%
Total Carbohydrate 21.85g 72.83%
Dietary Fiber 2.57 g 102.91%
Sugars 4.35 g %
Protein 3.86g 77.25%
Vitamin A 328.11IU% Vitamin C 0.0mg%
Calcium 86.32mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cinnamon baking chips, cinnamon sugar