Cinnamon Crumble Apple Pie
125 mins (prep 40, cooking 85)
14 ingredients
8 servings
Recipe includes crust, filling, & topping. Serve warm with vanilla bean ice cream...or the way I like it: straight out of the refrigerator & cold! Note: prep time includes 30 minutes that dough is chilling in fridge

Categories:  fruit , lactose-free , apple , free-of... , <-4-hours , vegetarian , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (47.51 g)
Servings 8
Amount per Serving
Calories 150.1 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 1.31%
Saturated Fat 0.02g 0.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 291.44mg 97.15%
Total Carbohydrate 38.38g 102.35%
Dietary Fiber 1.0 g 31.99%
Sugars 34.78 g %
Protein 0.53g 8.54%
Vitamin A 3.69IU% Vitamin C 0.04mg%
Calcium 13.35mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light margarine, vegetable shortening, apple cider vinegar, granny smith apples, light margarine, light brown sugar, light margarine