Cinnamon Flat Bread
30 mins (prep 20, cooking 10)
9 ingredients
1 servings
Sometimes I have a craving for cinnamon bread. This easy and fast to make cinnamon flat bread can be served for breakfast or with glass of milk, a cup of coffee or tea. It is tasty on its own, but you can serve it with your favorite jam, peanut butter, or some fresh cheese. It is not overly sweet. The whole spelt flour adds a delicate nutty note, but you can also use whole wheat flour.

Categories:  beginner-cook , <-30-mins , european , easy , breakfast , breads , vegetarian , time-to-make ,
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Serving Size (493.49 g)
Servings 1
Amount per Serving
Calories 1702.62 Calories from Fat 131.13
% Daily Value *
Total Fat 14.57g 22.41%
Saturated Fat 5.2g 25.98%
Trans Fat 0.0g %
Cholesterol 72.31mg 24.1%
Sodium 2220.44mg 92.52%
Total Carbohydrate 327.63g 109.21%
Dietary Fiber 38.0 g 151.99%
Sugars 104.65 g %
Protein 86.73g 173.45%
Vitamin A 315.64IU% Vitamin C 6.19mg%
Calcium 1619.34mg% Iron 16.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar