Cinnamon Glazed Baby Carrots
35 mins (prep 10, cooking 25)
6 ingredients
6-8 servings
Kids love these carrots. My husband too. These are easy to make and can add a touch of elegance to an everyday dinner.

Categories:  <-60-mins , low-protein , side-dish , low-calorie , easy , kid-friendly , inexpensive , equipment , vegetable , low-in... , stove-top , time-to-make ,
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Serving Size (28.08 g)
Servings 6
Amount per Serving
Calories 128.48 Calories from Fat 54.0
% Daily Value *
Total Fat 6.0g 55.39%
Saturated Fat 3.8g 113.98%
Trans Fat 0.24g %
Cholesterol 15.9mg 31.8%
Sodium 246.88mg 61.72%
Total Carbohydrate 19.52g 39.04%
Dietary Fiber 0.12 g 2.76%
Sugars 19.14 g %
Protein 0.1g 1.14%
Vitamin A 185.44IU% Vitamin C 0.01mg%
Calcium 20.43mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby carrots