Cinnamon Leaf Ring Coffee Cake
145 mins (prep 120, cooking 25)
10 ingredients
2 servings
This is a delicious, moist coffee cake. My mom always served it fresh out of the oven on Christmas morning, but it is good any time of the year!

Categories:  breakfast , comfort-food , taste~mood , christmas , <-4-hours , potluck , coffee-cakes , time-to-make , holiday , easter , weeknight , kid-friendly , number-of-servings , breads , to-go... ,
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Serving Size (1218.99 g)
Servings 2
Amount per Serving
Calories 5614.86 Calories from Fat 2453.85
% Daily Value *
Total Fat 272.65g 838.91%
Saturated Fat 124.2g 1241.97%
Trans Fat 17.5g %
Cholesterol 464.32mg 309.55%
Sodium 4382.88mg 365.24%
Total Carbohydrate 750.11g 500.07%
Dietary Fiber 50.3 g 402.4%
Sugars 474.09 g %
Protein 91.38g 365.5%
Vitamin A 5800.22IU% Vitamin C 7.74mg%
Calcium 1823.42mg% Iron 15.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast