Cinnamon Muffins
50 mins (prep 30, cooking 20)
13 ingredients
12 servings
I got this muffin recipe from a muffin cookbook this morning and I made it this morning. There is no cinnamon in the actual batter only in the topping - thought it might be good to add some cinnamon to batter which you could do if you want.

Categories:  <-60-mins , presentation , breakfast , breads , brunch , time-to-make ,
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Serving Size (61.26 g)
Servings 12
Amount per Serving
Calories 178.65 Calories from Fat 20.52
% Daily Value *
Total Fat 2.28g 42.03%
Saturated Fat 1.33g 79.91%
Trans Fat 0.0g %
Cholesterol 6.9mg 27.6%
Sodium 162.55mg 81.28%
Total Carbohydrate 37.34g 149.36%
Dietary Fiber 0.84 g 40.23%
Sugars 21.47 g %
Protein 2.6g 62.38%
Vitamin A 66.95IU% Vitamin C 0.2mg%
Calcium 59.82mg% Iron 0.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
softened butter, pinch salt, chopped walnuts