Cinnamon Oatmeal Bread
140 mins (prep 20, cooking 120)
12 ingredients
2 servings
This is a delicious bread from Bernard Clayton's Complete Book of Breads. It is moist, sweet and cinnamon-y enough to cause our pastor's family to fight over who got to finish it off at breakfast when I gave them a loaf! Preparation time includes rising.

Categories:  healthy , breads , <-4-hours , yeast-breads , time-to-make ,
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Serving Size (693.93 g)
Servings 2
Amount per Serving
Calories 2333.95 Calories from Fat 462.69
% Daily Value *
Total Fat 51.41g 158.2%
Saturated Fat 25.21g 252.14%
Trans Fat 1.45g %
Cholesterol 95.61mg 63.74%
Sodium 3372.69mg 281.06%
Total Carbohydrate 448.22g 298.82%
Dietary Fiber 43.08 g 344.68%
Sugars 191.63 g %
Protein 51.65g 206.59%
Vitamin A 1174.53IU% Vitamin C 2.04mg%
Calcium 432.47mg% Iron 18.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water