Cinnamon Raisin Bread (2 Loaves)
75 mins (prep 15, cooking 60)
9 ingredients
2 servings
This was in the November/December 2008 issue of Simple & Delicious magazine, submitted by Flo Burnett. This recipe makes 2 delicious loaves of flavorful bread! So easy and I love that I can make a loaf for my family and share the other!

Categories:  quick-breads , food-gift , easy , 3-steps-or-less , oven , healthy , breads , equipment , <-4-hours , brunch , time-to-make ,
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Serving Size (861.4 g)
Servings 2
Amount per Serving
Calories 2686.92 Calories from Fat 630.27
% Daily Value *
Total Fat 70.03g 215.48%
Saturated Fat 9.48g 94.82%
Trans Fat 1.52g %
Cholesterol 26.95mg 17.97%
Sodium 2692.81mg 224.4%
Total Carbohydrate 489.26g 326.17%
Dietary Fiber 11.01 g 88.08%
Sugars 283.85 g %
Protein 35.66g 142.64%
Vitamin A 420.76IU% Vitamin C 1.51mg%
Calcium 390.99mg% Iron 13.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4