Cinnamon - Raisin Bread for Dad
225 mins (prep 180, cooking 45)
21 ingredients
1 servings
Dad's a diabetic but loves his cinnamon raisin bread, and because he works such strange hours he's often eating snacks rather than meals. I crafted this version of the classic toasting bread to be higher in fibre and protein for staying power and a bit of impact on the carb count, as well as reducing the sugar with stevia.

Categories:  fruit , north-american , taste~mood , equipment , <-4-hours , ontario , brunch , diabetic , yeast-breads , time-to-make , sweet , small-appliance , grapes , oven , beans , canadian , number-of-servings , breads , baking , mixer , from-scratch , chickpeas~garbanzos , for-large-groups ,
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Serving Size (672.26 g)
Servings 1
Amount per Serving
Calories 1175.86 Calories from Fat 199.98
% Daily Value *
Total Fat 22.22g 34.18%
Saturated Fat 2.36g 11.79%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 2469.76mg 102.91%
Total Carbohydrate 270.28g 90.09%
Dietary Fiber 26.95 g 107.81%
Sugars 87.78 g %
Protein 29.63g 59.26%
Vitamin A 45.75IU% Vitamin C 2.11mg%
Calcium 224.14mg% Iron 9.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole wheat bread flour, instant yeast, caramel