Cinnamon Rice Pudding
125 mins (prep 5, cooking 120)
5 ingredients
4 servings
This is so simple to make and it will make your house smell wonderful! It reminds me of when I was little. It takes a while to make but there is no work involved, it's just time in the oven that you can spend doing something else. Alternatively, you can also use a vanilla pod instead of the cinnamon stick, just slice it open and throw it in instead of the cinnamon stick.

Categories:  pasta,-rice-and-grains , rice , comfort-food , taste~mood , <-4-hours , low-in... , low-sodium , eggs~dairy , time-to-make , 5-ingredients-or-less , puddings-and-mousses , low-fat , low-cholesterol , low-calorie , sweet , european , easy , kid-friendly , healthy , vegetarian , healthy-2 , dessert ,
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Serving Size (49.6 g)
Servings 4
Amount per Serving
Calories 154.46 Calories from Fat 38.16
% Daily Value *
Total Fat 4.24g 26.09%
Saturated Fat 1.86g 37.23%
Trans Fat 0.11g %
Cholesterol 12.1mg 16.14%
Sodium 172.27mg 28.71%
Total Carbohydrate 27.26g 36.35%
Dietary Fiber 0.64 g 10.32%
Sugars 11.67 g %
Protein 2.18g 17.43%
Vitamin A 376.56IU% Vitamin C 0.0mg%
Calcium 35.64mg% Iron 1.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pudding, low-fat milk