Cinnamon Rolls
210 mins (prep 30, cooking 180)
14 ingredients
24 servings
Want to be famous for your cinnamon rolls? After 12 years of working on the perfect cinnamon roll I settled on this... and now I'm famous with all my friends. Lately I've started adding 1/2 cup of sour cream to the dough mixture, and I've really liked the results.

Categories:  pasta,-rice-and-grains , seasonal , taste~mood , equipment , <-4-hours , brunch , time-to-make , winter , sweet , grains , small-appliance , number-of-servings , breads , bread-machine , for-large-groups ,
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Serving Size (40.7 g)
Servings 24
Amount per Serving
Calories 190.86 Calories from Fat 144.81
% Daily Value *
Total Fat 16.09g 594.27%
Saturated Fat 10.19g 1222.94%
Trans Fat 0.65g %
Cholesterol 43.52mg 348.2%
Sodium 304.97mg 304.97%
Total Carbohydrate 10.95g 87.61%
Dietary Fiber 0.35 g 33.13%
Sugars 10.13 g %
Protein 1.69g 81.03%
Vitamin A 499.65IU% Vitamin C 0.02mg%
Calcium 52.68mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, warm milk, vanilla instant pudding mix, bread flour, bread machine yeast, confectioners' sugar