Cinnamon & Spice Pancakes With Warm Peach Topping
25 mins (prep 10, cooking 15)
13 ingredients
4 servings
If you're looking for a fun and tasty way to cook up a bounty of peaches, why not serve them for breakfast? I had a bag of ripe peaches and wanted to use them before they spoiled, so this idea came to mind. It turns out that it proved to be a successful experiment. These pancakes contain the gentle flavor of cinnamon, nutmeg and vanilla and are topped with warm, saucy cinnamon-nutmeg spiced peaches. As my daughter says, "Deeeeelicious!"

Categories:  low-protein , fruit , pancakes-and-waffles , <-30-mins , pitted-fruits , breakfast , peaches , low-in... , time-to-make ,
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Serving Size (84.86 g)
Servings 4
Amount per Serving
Calories 311.59 Calories from Fat 77.04
% Daily Value *
Total Fat 8.56g 52.65%
Saturated Fat 5.05g 100.97%
Trans Fat 0.24g %
Cholesterol 36.6mg 48.8%
Sodium 593.53mg 98.92%
Total Carbohydrate 46.85g 62.47%
Dietary Fiber 3.94 g 63.0%
Sugars 23.7 g %
Protein 14.38g 115.07%
Vitamin A 244.05IU% Vitamin C 2.24mg%
Calcium 523.4mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooking oil