Cinnamon Swirl Raisin Bread - for Bread Machine
215 mins (prep 180, cooking 35)
12 ingredients
1 servings
I have been experimenting with bread machine recipes; and this has to be the BEST yet. I love it! Wonderful warm from the oven or toasted.

Categories:  weeknight , small-appliance , oven , number-of-servings , breads , equipment , <-4-hours , bread-machine , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (596.29 g)
Servings 1
Amount per Serving
Calories 1719.6 Calories from Fat 602.55
% Daily Value *
Total Fat 66.95g 103.0%
Saturated Fat 41.77g 208.84%
Trans Fat 2.59g %
Cholesterol 190.26mg 63.42%
Sodium 3014.31mg 125.6%
Total Carbohydrate 283.09g 94.36%
Dietary Fiber 10.67 g 42.68%
Sugars 249.73 g %
Protein 18.14g 36.28%
Vitamin A 2046.39IU% Vitamin C 4.75mg%
Calcium 522.25mg% Iron 3.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, softened butter, bread flour