food network
30 mins (prep 10, cooking 20)
15 ingredients
2 servings

Categories:  fish , shellfish , shrimp , soup , simmer ,
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Serving Size (509.23 g)
Servings 2
Amount per Serving
Calories 503.98 Calories from Fat 303.66
% Daily Value *
Total Fat 33.74g 103.82%
Saturated Fat 4.8g 48.05%
Trans Fat 0.01g %
Cholesterol 7.15mg 4.77%
Sodium 922.21mg 76.85%
Total Carbohydrate 23.43g 15.62%
Dietary Fiber 4.2 g 33.6%
Sugars 13.81 g %
Protein 6.12g 24.47%
Vitamin A 1378.25IU% Vitamin C 51.35mg%
Calcium 67.19mg% Iron 2.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced onions, clove garlic, shrimp, fish fillet, small