Cioppino With Garlic Aioli
60 mins (prep 10, cooking 50)
23 ingredients
6 servings
This soup/stew is so easy and so amazing! The garlic aioli was an idea I used from Fast and Easy Fish Soup With Garlic Aioli by Rich Eyre. The Aioli can also be used as a spread on some crusty bread.

Categories:  <-60-mins , stew , seasonal , low-sat.-fat , comfort-food , fish , taste~mood , soups-&-stews , low-carb , low-in... , time-to-make , low-fat , low-calorie , winter , cod , main-dish , shellfish , healthy , saltwater-fish , savory ,
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Serving Size (303.84 g)
Servings 6
Amount per Serving
Calories 418.03 Calories from Fat 237.33
% Daily Value *
Total Fat 26.37g 243.39%
Saturated Fat 4.27g 128.18%
Trans Fat 0.0g %
Cholesterol 94.67mg 189.33%
Sodium 508.53mg 127.13%
Total Carbohydrate 5.65g 11.31%
Dietary Fiber 0.73 g 17.45%
Sugars 2.7 g %
Protein 36.34g 436.04%
Vitamin A 274.16IU% Vitamin C 7.18mg%
Calcium 55.85mg% Iron 2.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onions, clam juice, dried basil, dried oregano, dried thyme, peeled shrimp, small, fish fillets