Citrus Cole Slaw
15 mins (prep 15)
9 ingredients
4 servings
A delicious coleslaw with a little citrus twist! Adapted from Cooks Recipes. If you like your slaw a little wetter, make another 1/2 recipe of the dressing. Enjoy! This is southwestern also made in Spain, they like to use citrus.

Categories:  salad , <-15-mins , spanish , 3-steps-or-less , north-american , quick , low-in... , time-to-make , low-protein , low-cholesterol , european , easy , southwestern-u.s. , salad-dressings , american , vegetarian , vegetable , tex-mex , healthy-2 ,
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Serving Size (33.49 g)
Servings 4
Amount per Serving
Calories 209.02 Calories from Fat 207.18
% Daily Value *
Total Fat 23.02g 141.66%
Saturated Fat 3.19g 63.87%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 289.15mg 48.19%
Total Carbohydrate 1.52g 2.02%
Dietary Fiber 0.08 g 1.25%
Sugars 1.32 g %
Protein 0.03g 0.26%
Vitamin A 1.69IU% Vitamin C 0.0mg%
Calcium 3.54mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen orange juice concentrate, shredded green cabbage, shredded carrot, golden raisins