Citrus Pound Cake


epicurious
180 mins (prep 20)
12 ingredients
makes 8 servings
Homemade pound cake hits all the right notes—it's buttery, rich, and immensely satisfying. This version is classic, with hints of lemon and orange, perfect with afternoon tea.

Categories:  cake , american ,
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Ingredients

Nutrition

Serving Size (31.96 g)
Servings 8
Amount per Serving
Calories 114.76 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 206.59mg 68.86%
Total Carbohydrate 29.73g 79.28%
Dietary Fiber 0.0 g 0.04%
Sugars 29.52 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 34.17mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sifted cake flour, grated orange zest, grated lemon zest, large eggs, fresh orange juice, fresh lemon juice, pure vanilla extract, garnish, confectioners sugar
 

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