Clam Fritters
40 mins (prep 20, cooking 20)
9 ingredients
5-6 servings
We dig up our own quahogs at a local beach - Ferry Beach, Maine - my son-in-law brings in just-caught lobsters from his boat-we pick up fresh corn at a farmers market -scrub a few potatoes and we're on our way to a good fish fry!

Categories:  <-60-mins , northeastern-u.s. , easy , 3-steps-or-less , north-american , american , seafood , time-to-make ,
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Serving Size (97.83 g)
Servings 5
Amount per Serving
Calories 82.7 Calories from Fat 8.19
% Daily Value *
Total Fat 0.91g 7.01%
Saturated Fat 0.18g 4.44%
Trans Fat 0.01g %
Cholesterol 28.38mg 47.3%
Sodium 1112.41mg 231.75%
Total Carbohydrate 3.97g 6.62%
Dietary Fiber 0.04 g 0.72%
Sugars 0.0 g %
Protein 13.89g 138.91%
Vitamin A 283.8IU% Vitamin C 0.03mg%
Calcium 145.55mg% Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sifted all-purpose flour, clam juice