Clams in White Wine Sauce


Food.com
15 mins (prep 5, cooking 10)
7 ingredients
2 servings
From Oyster Bay Clams. This sounds great. I would serve over pasta.

Categories:  for-1-or-2 , <-15-mins , 3-steps-or-less , north-american , low-sat.-fat , quick , brunch , appetizer , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs , clams , low-fat , low-calorie , weeknight , easy , main-dish , shellfish , seafood , number-of-servings , inexpensive , healthy ,
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Ingredients

Nutrition

Serving Size (303.06 g)
Servings 2
Amount per Serving
Calories 339.07 Calories from Fat 86.85
% Daily Value *
Total Fat 9.65g 29.7%
Saturated Fat 1.47g 14.66%
Trans Fat 0.03g %
Cholesterol 68.04mg 45.36%
Sodium 1371.0mg 114.25%
Total Carbohydrate 16.66g 11.11%
Dietary Fiber 1.54 g 12.33%
Sugars 3.44 g %
Protein 34.39g 137.57%
Vitamin A 696.06IU% Vitamin C 3.37mg%
Calcium 123.22mg% Iron 4.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lemon wedge
 

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