Classic Fried Catfish
27 mins (prep 15, cooking 12)
7 ingredients
makes 6 to 8 servings
For an extra-crispy crust, use stone-ground yellow cornmeal, if available.

Categories:  southern-living , southern , fish , fry , quick~easy , main-dishes ,
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Serving Size (32.24 g)
Servings 6
Amount per Serving
Calories 99.74 Calories from Fat 7.2
% Daily Value *
Total Fat 0.8g 7.38%
Saturated Fat 0.11g 3.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 976.36mg 244.09%
Total Carbohydrate 21.12g 42.24%
Dietary Fiber 1.7 g 40.68%
Sugars 0.16 g %
Protein 2.41g 28.93%
Vitamin A 43.65IU% Vitamin C 0.0mg%
Calcium 3.07mg% Iron 1.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground red pepper, catfish fillets