Classic Lemon Meringue Pie


Recipe.com
35 mins (prep 35)
15 ingredients
8 servings
The secret to the towering meringue is that it uses eight egg whites, more than twice the amount in typical meringue pies.

Categories:  desserts , lemons , fruit , easter , more-holidays , lemon-pie , mother's-day , meringue , pie , father's-day , easter-desserts ,
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Ingredients

Nutrition

Serving Size (179.51 g)
Servings 8
Amount per Serving
Calories 422.48 Calories from Fat 1.89
% Daily Value *
Total Fat 0.21g 2.59%
Saturated Fat 0.03g 1.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 223.05mg 74.35%
Total Carbohydrate 104.59g 278.89%
Dietary Fiber 0.67 g 21.47%
Sugars 77.54 g %
Protein 2.18g 34.93%
Vitamin A 0.42IU% Vitamin C 0.0mg%
Calcium 6.29mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold water, lemon filling, large lemons, butter or margarine, filling
 

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