Classic New Orleans Bread Pudding with a Bourbon Sauce

food network
70 mins (prep 10, cooking 60)
15 ingredients
about 10 servings

Categories:  bread-pudding , dairy , spring , southern , winter , bread , american , raisins , fall , summer , baking , mixer , dessert ,
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Serving Size (85.0 g)
Servings 10
Amount per Serving
Calories 174.11 Calories from Fat 53.55
% Daily Value *
Total Fat 5.95g 91.59%
Saturated Fat 3.65g 182.75%
Trans Fat 0.02g %
Cholesterol 18.57mg 61.89%
Sodium 22.14mg 9.23%
Total Carbohydrate 26.9g 89.66%
Dietary Fiber 1.01 g 40.54%
Sugars 21.95 g %
Protein 2.14g 42.83%
Vitamin A 180.6IU% Vitamin C 0.98mg%
Calcium 64.3mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, firmly packed light brown sugar, freshly grated nutmeg, pure vanilla extract, day-old french bread, confectioners' sugar, freshly grated nutmeg