Classic Pecan Pie


Food.com
60 mins (prep 5, cooking 55)
7 ingredients
8 servings
This recipe came from a Karo label. It's really easy and very very good.

Categories:  <-60-mins , fruit , north-american , nuts , equipment , pie , low-sodium , low-in... , time-to-make , american , oven , southern-u.s. , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (119.38 g)
Servings 8
Amount per Serving
Calories 567.11 Calories from Fat 314.37
% Daily Value *
Total Fat 34.93g 429.9%
Saturated Fat 4.64g 185.66%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 91.53mg 30.51%
Total Carbohydrate 68.11g 181.62%
Dietary Fiber 4.26 g 136.4%
Sugars 63.58 g %
Protein 4.1g 65.62%
Vitamin A 117.24IU% Vitamin C 0.49mg%
Calcium 39.65mg% Iron 1.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unbaked pie shell
 

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