Classic Pork Schnitzel
45 mins (prep 20, cooking 25)
16 ingredients
6 servings
Seasoned cutlets with an optional creamy dill sauce. Remember, this is not a parmesan crusted cutlet, just plain ole schnitzel.

Categories:  <-60-mins , pork-chop , weeknight , european , easy , 3-steps-or-less , main-dish , german , meat , pork , time-to-make ,
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Serving Size (96.18 g)
Servings 6
Amount per Serving
Calories 187.51 Calories from Fat 46.26
% Daily Value *
Total Fat 5.14g 47.49%
Saturated Fat 2.32g 69.75%
Trans Fat 0.0g %
Cholesterol 46.83mg 93.65%
Sodium 388.42mg 97.1%
Total Carbohydrate 18.25g 36.49%
Dietary Fiber 0.47 g 11.39%
Sugars 5.01 g %
Protein 16.78g 201.31%
Vitamin A 145.95IU% Vitamin C 0.77mg%
Calcium 154.04mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, cooking oil, pork sirloin, lemon wedge, dried dill