Classic Potato Salad


Food.com
15 mins (prep 15)
10 ingredients
6 servings
A classic, simple potato salad that can be thrown together in minutes or made a day ahead! A comfort-food treat for all ages, and easy to change to your preferences (I leave out the eggs for my sister; you could add celery or onion in step 3 or use specialty mustard or vinegar).

Categories:  side-dish , salad , beginner-cook , seasonal , kosher , quick , potluck , oamc~freezer~make-ahead , served-cold , kid-friendly , easy , american , number-of-servings , inexpensive , vegetarian , <-15-mins , midwestern-u.s. , north-american , comfort-food , taste~mood , time-to-make , presentation , summer , potato , to-go... , vegetable , picnic ,
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Ingredients

Nutrition

Serving Size (66.91 g)
Servings 6
Amount per Serving
Calories 417.1 Calories from Fat 414.27
% Daily Value *
Total Fat 46.03g 424.89%
Saturated Fat 6.38g 191.39%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 336.06mg 84.01%
Total Carbohydrate 2.66g 5.32%
Dietary Fiber 0.0 g 0.12%
Sugars 2.64 g %
Protein 0.01g 0.09%
Vitamin A 0.02IU% Vitamin C 0.01mg%
Calcium 5.08mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
peeled and sliced potatoes, hard-boiled eggs, chopped, prepared mustard, pickle relish
 

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