Classic Shortcakes
35 mins (prep 20, cooking 15)
8 ingredients
6 servings
Great shortcakes to use for Chocolate-Covered Strawberry Shortcake or even Bananas Foster Shortcake (both of these posted separately to be used with this recipe. Both of these recipes are from Cuisine at Home Magazine.

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , grains , cakes , oven , high-in... , equipment , brunch , spring , high-calcium , time-to-make , dessert ,
Share on Newzsocial



Serving Size (76.45 g)
Servings 6
Amount per Serving
Calories 301.35 Calories from Fat 140.85
% Daily Value *
Total Fat 15.65g 144.46%
Saturated Fat 9.66g 289.88%
Trans Fat 0.32g %
Cholesterol 48.21mg 96.42%
Sodium 464.46mg 116.12%
Total Carbohydrate 36.45g 72.91%
Dietary Fiber 0.99 g 23.74%
Sugars 8.03 g %
Protein 4.25g 51.05%
Vitamin A 536.97IU% Vitamin C 0.12mg%
Calcium 165.69mg% Iron 1.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain yogurt