Classic Swiss Steak


Food.com
105 mins (prep 15, cooking 90)
13 ingredients
6 servings
Gives me the warm fuzzies just thinking about this stuff. Comfort food at its best. Can someone pass the mashed potatoes please? :)

Categories:  north-american , low-sat.-fat , beef , comfort-food , taste~mood , equipment , <-4-hours , low-carb , low-sodium , low-in... , time-to-make , holiday , low-calorie , weeknight , easy , main-dish , oven , american , meat , heirloom~historical , inexpensive ,
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Ingredients

Nutrition

Serving Size (243.13 g)
Servings 6
Amount per Serving
Calories 283.98 Calories from Fat 157.32
% Daily Value *
Total Fat 17.48g 161.31%
Saturated Fat 5.22g 156.55%
Trans Fat 0.14g %
Cholesterol 70.31mg 140.62%
Sodium 201.19mg 50.3%
Total Carbohydrate 9.5g 19.01%
Dietary Fiber 1.53 g 36.68%
Sugars 2.43 g %
Protein 21.12g 253.49%
Vitamin A 188.29IU% Vitamin C 4.65mg%
Calcium 48.89mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
round, fresh mushrooms, diced canned tomato, steak sauce
 

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