Cloie's Coconut Macaroon Pie
65 mins (prep 5, cooking 60)
8 ingredients
1 servings
Many years ago, when I was in grade school, I attended Catholic school. My mom used to bake one of these pies, every couple of weeks, to take to the rectory for the parish priests. It wasn't long before one of the sisters asked me if my mom might bake one of those delicious coconut pies for them too. So, it became a ritual for my mom to bake these and deliver them to the parish priests and nuns every few weeks. She enjoyed doing it and I always secretly thought those coconut pies did "wonders" for my report cards. :-)

Categories:  fruit , weeknight , north-american , coconut , american , nuts , <-4-hours , pie , eggs~dairy , pies-and-tarts , time-to-make , dessert ,
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Serving Size (509.4 g)
Servings 1
Amount per Serving
Calories 2332.62 Calories from Fat 926.28
% Daily Value *
Total Fat 102.92g 158.33%
Saturated Fat 24.2g 121.01%
Trans Fat 0.0g %
Cholesterol 82.8mg 27.6%
Sodium 2901.67mg 120.9%
Total Carbohydrate 318.01g 106.0%
Dietary Fiber 3.21 g 12.84%
Sugars 295.05 g %
Protein 46.19g 92.38%
Vitamin A 4444.29IU% Vitamin C 7.08mg%
Calcium 1469.58mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded coconut