Cocoa Brownies
28 mins (prep 10, cooking 18)
7 ingredients
12 servings
A great Passover brownie that is easy to make. I've made them with and without the nuts and there are never any left from either. I already have requests for this for next Passover. The brownies are fairly flat and thin in a 9x13-inch pan. They can be made in a smaller pan but the cooking time will need to be adjusted.

Categories:  holiday , chocolate , <-30-mins , kosher , number-of-servings , bar-cookie , cookie-and-brownie , brownies , time-to-make , passover , dessert ,
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Serving Size (74.97 g)
Servings 12
Amount per Serving
Calories 359.66 Calories from Fat 159.57
% Daily Value *
Total Fat 17.73g 327.25%
Saturated Fat 8.37g 502.48%
Trans Fat 0.49g %
Cholesterol 34.29mg 137.16%
Sodium 188.42mg 94.21%
Total Carbohydrate 48.74g 194.98%
Dietary Fiber 2.06 g 98.84%
Sugars 39.96 g %
Protein 3.75g 90.07%
Vitamin A 371.66IU% Vitamin C 0.04mg%
Calcium 52.05mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4