Cocoa Fudge Glaze
13 mins (prep 10, cooking 3)
8 ingredients
12 servings
Small batch fudge glaze; just enough for an 8x8 pan of brownies, a loaf sized cake, or several cupcakes! Make it mocha by adding instant coffee granules, or change up the extract for different flavors! I frosted Gluten-Free Walnut Brownies with this mocha glaze!

Categories:  <-15-mins , north-american , taste~mood , quick , nuts , equipment , fillings-and-frostings-chocolate , eggs~dairy , time-to-make , chocolate , weeknight , sweet , cake-fillings-and-frostings , cakes , american , southern-u.s. , from-scratch , stove-top , brownies , cookie-and-brownie , dessert ,
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Serving Size (39.13 g)
Servings 12
Amount per Serving
Calories 167.08 Calories from Fat 38.25
% Daily Value *
Total Fat 4.25g 78.41%
Saturated Fat 2.69g 161.23%
Trans Fat 0.16g %
Cholesterol 13.57mg 54.3%
Sodium 78.81mg 39.41%
Total Carbohydrate 31.62g 126.49%
Dietary Fiber 0.0 g 0.0%
Sugars 31.04 g %
Protein 1.52g 36.52%
Vitamin A 130.73IU% Vitamin C 0.25mg%
Calcium 52.57mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking cocoa, instant coffee granules, coconut extract, toasted chopped pecans