Coconut Bundt Cake


food network
120 mins (prep 20, cooking 70)
13 ingredients
8 servings


Categories:  coconut , american , for-a-crowd , baking , dessert ,
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Ingredients

Nutrition

Serving Size (204.11 g)
Servings 8
Amount per Serving
Calories 863.81 Calories from Fat 210.42
% Daily Value *
Total Fat 23.38g 287.73%
Saturated Fat 14.62g 584.94%
Trans Fat 0.93g %
Cholesterol 60.95mg 162.54%
Sodium 273.11mg 91.04%
Total Carbohydrate 163.15g 435.06%
Dietary Fiber 1.06 g 33.82%
Sugars 131.83 g %
Protein 4.28g 68.42%
Vitamin A 709.25IU% Vitamin C 0.0mg%
Calcium 81.72mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baking, large eggs, coconut extract, unsweetened coconut milk, glaze, flaked coconut, pineapple juice
 

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