Coconut Cream Pie
32 mins (prep 20, cooking 12)
7 ingredients
1 servings
"HEAVENLY" - this pie is so easy to make (especially if you use a store bought pie shell) and so easy to eat!!! Try it - you will not be disappointed !!!! Prep & cook time does not include refrigeration time (2 - 3 hrs).

Categories:  <-60-mins , holiday , fruit , coconut , nuts , equipment , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (573.95 g)
Servings 1
Amount per Serving
Calories 2123.85 Calories from Fat 276.21
% Daily Value *
Total Fat 30.69g 47.21%
Saturated Fat 19.1g 95.48%
Trans Fat 0.0g %
Cholesterol 252.6mg 84.2%
Sodium 1560.45mg 65.02%
Total Carbohydrate 361.11g 120.37%
Dietary Fiber 0.29 g 1.15%
Sugars 328.9 g %
Protein 104.9g 209.81%
Vitamin A 936.0IU% Vitamin C 17.1mg%
Calcium 3615.01mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
deep dish pie shell, sweetened flaked coconut, coconut extract, sweetened flaked coconut, toasted