Coconut Cream Pie
20 mins (prep 20)
10 ingredients
8 servings
Took this to a church supper and brought the pie plate home virtually licked clean!

Categories:  fruit , <-30-mins , coconut , quick , nuts , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (77.11 g)
Servings 8
Amount per Serving
Calories 300.51 Calories from Fat 37.26
% Daily Value *
Total Fat 4.14g 50.95%
Saturated Fat 2.58g 103.0%
Trans Fat 0.06g %
Cholesterol 35.02mg 93.4%
Sodium 318.05mg 106.02%
Total Carbohydrate 49.59g 132.23%
Dietary Fiber 0.15 g 4.73%
Sugars 41.87 g %
Protein 15.85g 253.55%
Vitamin A 125.02IU% Vitamin C 2.57mg%
Calcium 534.26mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baked pie crust, sweetened flaked coconut