Coconut Cupcakes
33 mins (prep 15, cooking 18)
15 ingredients
30 servings
If you like coconut , these are moist and so good with toasted coconut

Categories:  <-60-mins , cupcake , cakes , comfort-food , taste~mood , time-to-make , dessert ,
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Serving Size (59.58 g)
Servings 30
Amount per Serving
Calories 226.61 Calories from Fat 111.96
% Daily Value *
Total Fat 12.44g 574.32%
Saturated Fat 7.67g 1150.62%
Trans Fat 0.47g %
Cholesterol 32.89mg 328.92%
Sodium 232.58mg 290.73%
Total Carbohydrate 26.58g 265.77%
Dietary Fiber 0.34 g 40.71%
Sugars 16.8 g %
Protein 2.86g 171.79%
Vitamin A 379.06IU% Vitamin C 0.0mg%
Calcium 50.48mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flaked coconut, evaporated milk, confectioners' sugar, flaked coconut