Coconut Cupcakes with Whipped Coconut Mousse Filling and Coconut Buttercream

food network
90 mins (prep 60, cooking 30)
12 ingredients
24 cupcakes

Categories:  cupcake , coconut , baking , dessert ,
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Serving Size (142.63 g)
Servings 24
Amount per Serving
Calories 539.9 Calories from Fat 223.83
% Daily Value *
Total Fat 24.87g 918.34%
Saturated Fat 16.64g 1996.51%
Trans Fat 0.62g %
Cholesterol 62.35mg 498.78%
Sodium 201.39mg 201.39%
Total Carbohydrate 79.31g 634.45%
Dietary Fiber 0.39 g 37.68%
Sugars 68.08 g %
Protein 2.6g 124.56%
Vitamin A 696.01IU% Vitamin C 0.26mg%
Calcium 82.66mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole eggs, coconut extract, coconut extract, package, coconut extract, toasted coconut, or