Coconut Milk With Bananas and Tapioca


Food.com
20 mins (cooking 20)
5 ingredients
2 servings
Very simple and delicious twist on regular tapioca pudding. Smells divine while cooking. Uses stevia to make it sugar-free, but you could also sub with regular sugar.

Categories:  5-ingredients-or-less , for-1-or-2 , <-30-mins , easy , 3-steps-or-less , quick , number-of-servings , time-to-make ,
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Ingredients

Nutrition

Serving Size (144.91 g)
Servings 2
Amount per Serving
Calories 323.02 Calories from Fat 292.68
% Daily Value *
Total Fat 32.52g 100.07%
Saturated Fat 28.59g 285.91%
Trans Fat 0.0 %
Cholesterol 0.1mg 0.07%
Sodium 34.72mg 2.89%
Total Carbohydrate 9.64g 6.42%
Dietary Fiber 2.97 g 23.72%
Sugars 5.99 g %
Protein 3.28g 13.13%
Vitamin A 0.0IU% Vitamin C 3.8mg%
Calcium 28.67mg% Iron 2.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
stevia powder
 

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