Coconut Rice (Nigerian Style)
45 mins (prep 15, cooking 30)
11 ingredients
4 servings
I love this was always something that we ate back home (Nigeria). I made the recipe to be very spicy but feel free to use half of the pepper or no pepper at all if you are not used to spicy foods

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , nigerian , rice , african , taste~mood , spicy , one-dish-meal , time-to-make , holiday , weeknight , easy , main-dish , white-rice , heirloom~historical , inexpensive ,
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Serving Size (179.31 g)
Servings 4
Amount per Serving
Calories 554.98 Calories from Fat 374.04
% Daily Value *
Total Fat 41.56g 255.75%
Saturated Fat 23.86g 477.12%
Trans Fat 0.38g %
Cholesterol 0.0mg 0.0%
Sodium 25.3mg 4.22%
Total Carbohydrate 43.75g 58.33%
Dietary Fiber 4.45 g 71.15%
Sugars 3.63 g %
Protein 6.25g 50.04%
Vitamin A 6.74IU% Vitamin C 2.98mg%
Calcium 38.14mg% Iron 2.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced tomatoes, habanero peppers