Coconut Rice Pudding
80 mins (prep 15, cooking 65)
13 ingredients
8-10 servings
This creamy pudding is finished off-creme brulee style-under the broiler. This is not a fast dish but it is so worth it.

Categories:  side-dish , pasta,-rice-and-grains , rice , north-american , mexican , white-rice , <-4-hours , long-grain-rice , time-to-make , dessert ,
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Serving Size (84.36 g)
Servings 8
Amount per Serving
Calories 100.26 Calories from Fat 13.5
% Daily Value *
Total Fat 1.5g 18.47%
Saturated Fat 0.95g 38.0%
Trans Fat 0.06g %
Cholesterol 3.97mg 10.6%
Sodium 89.1mg 29.7%
Total Carbohydrate 22.47g 59.91%
Dietary Fiber 0.0 g 0.06%
Sugars 22.38 g %
Protein 0.02g 0.27%
Vitamin A 46.2IU% Vitamin C 0.0mg%
Calcium 2.5mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cinnamon sticks, lime peel, long grain white rice, shredded coconut