Coconut Scones with Coconut Glaze

food network
40 mins (prep 23, cooking 17)
11 ingredients
20 servings

Categories:  coconut , main-dish , scone , breakfast , for-a-crowd , brunch ,
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Serving Size (55.7 g)
Servings 20
Amount per Serving
Calories 272.56 Calories from Fat 155.61
% Daily Value *
Total Fat 17.29g 531.95%
Saturated Fat 1.5g 150.34%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 273.61mg 228.01%
Total Carbohydrate 26.92g 179.48%
Dietary Fiber 2.99 g 239.32%
Sugars 3.97 g %
Protein 4.91g 196.54%
Vitamin A 13.78IU% Vitamin C 0.26mg%
Calcium 107.56mg% Iron 2.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded coconut, cold unsalted butter, unsweetened coconut milk, large eggs, coconut extract, unsweetened coconut milk, coconut extract, confectioners' sugar