Coconut Shrimp from Dean & Deluca
20 mins (prep 10, cooking 10)
12 ingredients
4 servings
I adopted this recipe in 9/06. I would give it 3 - 4 stars. I would have liked more coconut. I love panko, but next time I would increase the coconut and decrease the panko. I couldn't taste the cayenne at all, so I'd double it. I also thought 375 was a bit hot, lowered to 350 and had better luck. I used a plum sauce for dipping. Overall just okay. The following text is the original description of the recipe....... These tasty shrimp will set the tone for any serious eating endeavor. Crisp and easy to handle, they offer a snappy blend of spice and sweet coconut flavors. For ultimate enjoyment, serve them with a crisp, cool sparkling wine. Fruity Riesling, Viognier, or Sauvignon Blanc is also recommended.VARIATION: Spicy Dipping Sauce, To add a little more heat to these shrimp, serve a spicy dipping sauce alongside: Whisk 1/4 teaspoon cayenne pepper into 1 cup mayonnaise.

Categories:  fruit , <-30-mins , coconut , main-dish , seafood , shellfish , shrimp , quick , nuts , time-to-make ,
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Serving Size (155.9 g)
Servings 4
Amount per Serving
Calories 452.89 Calories from Fat 118.26
% Daily Value *
Total Fat 13.14g 80.84%
Saturated Fat 5.53g 110.51%
Trans Fat 0.02g %
Cholesterol 27.01mg 36.02%
Sodium 1471.28mg 245.21%
Total Carbohydrate 73.04g 97.38%
Dietary Fiber 13.55 g 216.77%
Sugars 5.67 g %
Protein 13.77g 110.2%
Vitamin A 341.75IU% Vitamin C 0.34mg%
Calcium 351.33mg% Iron 8.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, shredded coconut, dried dill, large shrimp