Coffee and Donut Milkshakes
8 mins (prep 8)
9 ingredients
4 servings
This recipe was inspired by a local cupcake store that blends any of their gourmet cupcake flavors with ice cream. I thought that sounded interesting, so I made this version for ZWT 9 Coffee Plantation Challenge. I used all vanilla ice cream, but using half coffee ice cream and half vanilla would work also.

Categories:  low-protein , <-15-mins , low-calorie , frozen-desserts , easy , 3-steps-or-less , quick , low-in... , low-sodium , time-to-make , dessert ,
Share on Newzsocial



Serving Size (90.9 g)
Servings 4
Amount per Serving
Calories 324.9 Calories from Fat 18.27
% Daily Value *
Total Fat 2.03g 12.49%
Saturated Fat 1.2g 23.92%
Trans Fat 0.0g %
Cholesterol 20.7mg 27.6%
Sodium 176.99mg 29.5%
Total Carbohydrate 59.3g 79.07%
Dietary Fiber 0.0 g 0.0%
Sugars 14.7 g %
Protein 17.51g 140.05%
Vitamin A 52.5IU% Vitamin C 1.71mg%
Calcium 438.6mg% Iron 2.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla ice cream, ice cubes