Coffee Walnut Cake
60 mins (prep 30, cooking 30)
8 ingredients
1 servings
This cake was one that my mother obtained from a British cookbook. As I was going through my recipe box I realized I did not have this recipe so I promptly called her up and she was happy to give it to me. When making it I realized that the cake was really dense and made thin layers and was more of a torte.

Categories:  <-60-mins , cakes , time-to-make , dessert ,
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Serving Size (1716.68 g)
Servings 1
Amount per Serving
Calories 8996.14 Calories from Fat 5388.48
% Daily Value *
Total Fat 598.72g 921.11%
Saturated Fat 211.69g 1058.45%
Trans Fat 11.63g %
Cholesterol 763.04mg 254.35%
Sodium 3292.84mg 137.2%
Total Carbohydrate 886.84g 295.61%
Dietary Fiber 37.63 g 150.52%
Sugars 633.92 g %
Protein 101.29g 202.58%
Vitamin A 8967.97IU% Vitamin C 6.15mg%
Calcium 1170.33mg% Iron 26.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4