Colby-Pepper Jack Cheese Dip
15 mins (prep 15)
18 ingredients
makes 10 servings
This colby-pepper jack cheese dip is made heartier by the addition of chopped cooked chicken.  Chopped chipotle peppers, jalapeños, and chili powder add even more heat. Prepare up to a day ahead; cover and chill in an airtight container, and bake just before serving.

Categories:  dips~spreads , entertaining , southern-living , bake , quick , cheese , appetizers , quick~easy ,
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Serving Size (26.0 g)
Servings 10
Amount per Serving
Calories 81.24 Calories from Fat 73.71
% Daily Value *
Total Fat 8.19g 126.06%
Saturated Fat 1.95g 97.39%
Trans Fat 0.0g %
Cholesterol 5.52mg 18.4%
Sodium 326.7mg 136.12%
Total Carbohydrate 1.69g 5.62%
Dietary Fiber 0.21 g 8.29%
Sugars 0.13 g %
Protein 0.65g 13.09%
Vitamin A 215.09IU% Vitamin C 0.23mg%
Calcium 26.39mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped canned chipotle pepper, chopped cooked chicken, chopped fresh cilantro, fresh cilantro