Cold Cucumber Soup


food network
150 mins (prep 30)
17 ingredients
2 1/2 quarts; 8 to 10 servings


Categories:  cucumber , puree , jalapeno , american , fall , vegetables , summer , vegetarian , dairy , appetizer , soup , spring ,
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Ingredients

Nutrition

Serving Size (16.59 g)
Servings 212
Amount per Serving
Calories 8.41 Calories from Fat 5.22
% Daily Value *
Total Fat 0.58g 188.93%
Saturated Fat 0.25g 270.09%
Trans Fat 0.0g %
Cholesterol 1.17mg 82.81%
Sodium 19.5mg 172.28%
Total Carbohydrate 0.72g 50.89%
Dietary Fiber 0.07 g 56.17%
Sugars 0.22 g %
Protein 0.2g 86.43%
Vitamin A 26.23IU% Vitamin C 0.41mg%
Calcium 6.87mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
yellow bell peppers, jalapeno peppers, finely chopped fresh cilantro, finely chopped fresh mint, finely chopped fresh dill, plain yogurt, minced fresh chives
 

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