Cold Rhubarb Soup Recipe

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25 mins (prep 15, cooking 10)
9 ingredients
4 servings
Cold, refreshing and nutritious.

Categories:  hungarian ,
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Serving Size (376.5 g)
Servings 4
Amount per Serving
Calories 343.85 Calories from Fat 282.87
% Daily Value *
Total Fat 31.43g 193.43%
Saturated Fat 8.91g 178.26%
Trans Fat 0.0g %
Cholesterol 38.0mg 50.67%
Sodium 617.07mg 102.85%
Total Carbohydrate 14.79g 19.73%
Dietary Fiber 3.09 g 49.44%
Sugars 6.8 g %
Protein 3.0g 24.03%
Vitamin A 5481.8IU% Vitamin C 11.77mg%
Calcium 172.76mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
anise seeds, ground white pepper