Cold Salmon With Mustard Sauce Recipe
1470 mins (prep 30, cooking 1440)
10 ingredients
4 servings
Posted for the ZWT III flight to Scandinavia. This is a great alternative to the usual poached salmon.

Categories:  easy , seafood , fish , >-1-day , salmon , saltwater-fish , time-to-make ,
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Serving Size (32.18 g)
Servings 4
Amount per Serving
Calories 158.86 Calories from Fat 143.37
% Daily Value *
Total Fat 15.93g 98.03%
Saturated Fat 1.29g 25.87%
Trans Fat 0.38g %
Cholesterol 0.91mg 1.21%
Sodium 2170.37mg 361.73%
Total Carbohydrate 4.44g 5.92%
Dietary Fiber 0.04 g 0.63%
Sugars 4.37 g %
Protein 0.06g 0.46%
Vitamin A 37.97IU% Vitamin C 0.87mg%
Calcium 3.42mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salmon fillets, fresh dill