food network
33 mins (prep 30)
12 ingredients
8 to 10 servings

Categories:  side-dish , carrot , slaw , cabbage , buttermilk ,
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Serving Size (25.36 g)
Servings 8
Amount per Serving
Calories 59.22 Calories from Fat 54.54
% Daily Value *
Total Fat 6.06g 74.57%
Saturated Fat 1.06g 42.37%
Trans Fat 0.0g %
Cholesterol 1.68mg 4.49%
Sodium 57.57mg 19.19%
Total Carbohydrate 0.88g 2.35%
Dietary Fiber 0.07 g 2.13%
Sugars 0.81 g %
Protein 0.58g 9.26%
Vitamin A 106.18IU% Vitamin C 1.08mg%
Calcium 20.16mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
head green cabbage, plain yogurt, pickle juice, fresh ground black pepper


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