15 mins (prep 15)
10 ingredients
4-6 servings
A GOOD side dish for chicken, pork, seafood, cookouts, for toppings on a hot dog or with pulled shredded pork similar to southeastern bar-b-que. When my son was a teenager he worked at Kentucky Fried Chicken and this is similar to their recipe.

Categories:  side-dish , salad , <-15-mins , greens , easy , 3-steps-or-less , north-american , comfort-food , american , taste~mood , quick , vegetable , time-to-make ,
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Serving Size (283.95 g)
Servings 4
Amount per Serving
Calories 243.88 Calories from Fat 144.81
% Daily Value *
Total Fat 16.09g 98.99%
Saturated Fat 2.48g 49.63%
Trans Fat 0.0 %
Cholesterol 5.1mg 6.8%
Sodium 479.3mg 79.88%
Total Carbohydrate 22.42g 29.9%
Dietary Fiber 6.37 g 101.97%
Sugars 15.65 g %
Protein 5.7g 45.64%
Vitamin A 2284.14IU% Vitamin C 87.44mg%
Calcium 192.94mg% Iron 1.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
apple cider vinegar, pickle relish


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