Colorful Pasta

35 mins (prep 20, cooking 15)
11 ingredients
4 servings
A basic one-dish meal which can have limitless variations.

Categories:  vegetarian vegetarian-meals , vegetarian-meals lunch , brunch vegetarian-meals , vegetarian , lunch , brunch , vegetarian-meals ,
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Serving Size (144.21 g)
Servings 4
Amount per Serving
Calories 312.16 Calories from Fat 140.76
% Daily Value *
Total Fat 15.64g 96.23%
Saturated Fat 7.64g 152.79%
Trans Fat 0.0 %
Cholesterol 32.38mg 43.18%
Sodium 361.72mg 60.29%
Total Carbohydrate 29.1g 38.8%
Dietary Fiber 1.42 g 22.65%
Sugars 9.39 g %
Protein 15.16g 121.26%
Vitamin A 1037.05IU% Vitamin C 12.68mg%
Calcium 447.95mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked pasta, or, raw carrots, fresh chives, salt & pepper